06-05-2024, 07:20 PM in response to #45017
06-05-2024, 07:20 PM in response to #45017 06-05-2024, 07:54 PM in response to #45007 Kev-YCFC Wrote: I've never kept eggs very long, I eat over 2 dozen a week and my cholesterol is round 4, why are you cutting out the yolk out of interest? I think it's where any sat fats are but there can't be much in an egg shirley? This might help: https://www.health.harvard.edu/heart-hea...art-health 06-05-2024, 07:56 PM in response to #45023 Marked Ox Wrote: This might help: So might this: 06-05-2024, 08:59 PM in response to #45018 06-05-2024, 09:29 PM in response to #45023 Marked Ox Wrote: This might help: I remember Edwina Curry dissing eggs a long time back, I scramble a couple for breakfast and refry noodles & rice with a couple most days of the year. The article makes a good point about accompaniments tho, my fave unhealthy egg dish is eggs Benedict. 06-05-2024, 09:30 PM in response to #45061 Kev-YCFC Wrote: I remember Edwina Curry dissing eggs a long time back, I scramble a couple for breakfast and refry noodles & rice with a couple most days of the year. As sure as eggs is eggs, his name's not Benedict. 06-05-2024, 09:55 PM in response to #45062 06-05-2024, 10:02 PM in response to #45064 06-05-2024, 10:10 PM in response to #45067 |
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